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Savoury pastries

september saturday 21 2019 fromh 15:00 toh 18:00

Bordeaux

Upcoming date for this workshop

Sweet pastry, everyone knows. But what about the salty side? Macaroon, Millefeuille, Eclair... Everything is possible thanks to these perfect imitations of classic pastries with original associations! Take a salty turn and come make surprising recipes that reconcile sweet tooth and salty tooth!

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90,00 € tax incl.

75,00 € tax excl.


reserve your lesson from september saturday 21 2019
fromh 15:00 toh 18:00 in Bordeaux
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  • Provencal Millefeuille

  • Eclairs with smoked salmon and wasabi

  • Macaroons with foie gras