january saturday 18 2025 fromh 14:30 toh 16:30
Toulouse
Who doesn't know the Trianon, also known as the Royal chocolate? Composed of a hazelnut dacquoise, a praline feuillantine and a ligth chocolate mousse, this dessert is simply irresistible! Let us guide you and make this dangerously addictive and delicious dessert!
Availability date:
Jana | |
Jana D. le 25/03/2024 | I really enjoyed this course. Small group, friendly chef who translated for me when necessary. |
60,00 €
60,00 €