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Cannelés and White Dunes
november saturday 15 2025 fromh 16:00 toh 18:00
Toulouse
Dive into a gourmet workshop dedicated to the iconic pastries of the Bordeaux region.
The cannelé, a small cake from Bordeaux with a delicate aroma of rum and vanilla, is on its way to becoming a global icon—surpassing even Henri IV’s white horse and the wine of Saint-Émilion. With its caramelized crust and soft, custardy center, this treat wins over everyone who tastes it. Join us to uncover all the secrets behind its creation!
The Dune of Pilat may be the tallest sand dune in Europe, but for food lovers, Dunes are above all irresistible little confections. Picture crispy chouquettes filled with a light, creamy filling—a true cloud on the tongue that delights every palate.
More info
- Basket of nougatine
- Cannelés from Bordeaux
- Royal icing and gum paste decoration
2 reservations in other dates:
-
Cannelés and...
60,00 €
decemberfriday05202516:00 toh 18:00 in Bordeaux -
Cannelés and...
60,00 €
decemberwednesday31202514:30 toh 16:30 in Toulouse