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Eclairs and religieuse

march saturday 02 2024 fromh 09:30 toh 12:30

Bordeaux

If there is doubt as to their origin, they are nevertheless two flagship cakes of french pastry. Traditional or revisited, choux pastry is limitless for the creativity of bakers! Always the same dough, but an infinite range of tastes, textures and backdrops. Become Zeus of choux pastry and learn how to make cakes so beautiful and so hungry that they eat at lightning speed!

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90,00 € tax incl.

75,00 € tax excl.


reserve your lesson from march saturday 02 2024
fromh 09:30 toh 12:30 in Bordeaux
This reservation is not available

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  • Choux pastry

  • Garnishes (puff cream, chocolate or fruit cream, ganache...)

  • Decoration

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    octobersaturday112025
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    julysaturday192025
     09:30 toh 12:30  in Bordeaux
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