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Choux pastry light vanilla cream (express)
march thursday 22 2018 fromh 12:15 toh 13:45
Marseille
You have a break between noon and 2? Come and participate in the Labo & Gato Express Workshops.
Traditional or revisited, choux pastry have never served the creativity of the pastry chef as well! It is composed of crunchy choux and a light vanilla cream, does this recipe seem simple? And yet, it will surprise you by its taste and its aerial texture ...
More info
- Cracker
- Choux pastry
- Light vanilla cream