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Fantastiks

august saturday 10 2019 fromh 09:15 toh 12:15

Toulouse

Fantastik is THE trendy pastry! But what is exactly a Fantastik? Signed by Christophe Michalak, this hybrid between dessert cake and pie wants no frills. With fresh and seasonal products, it should be crisp-soft, melting and creamy at once. Neither too sweet or too fat or too stuck, the Fantastik keeps essentials: taste and emotion for an explosion in the mouth!

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60,00 €


reserve your lesson from august saturday 10 2019
fromh 09:15 toh 12:15 in Toulouse
This reservation is not available

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Making one Fantastik according to the market and the chef's inspiration.

1 reservation in other dates:

  • Fantastiks
    Fantastiks

    60,00 €

    julysaturday202019
     09:30 toh 12:30  in Bordeaux