Ispahan by Pierre Hermé

september saturday 21 2019 fromh 09:15 toh 11:15

Toulouse

More than a cake, a jewel signed Pierre Hermé! Under the soft and crunchy shell of a flushed macaroon, the subtle blend of a rose cream and the lychee magnified by the fruity fresh raspberry. The Ispahan is the perfect example of French pastry: it's refined, it's elegant, it's beautiful and, above all, it's delicious!

More details

40,00 €


reserve your lesson from september saturday 21 2019
fromh 09:15 toh 11:15 in Toulouse
This reservation is not available

More info

  • Macaroon shells with an italian meringue

  • Butter cream with rose

  • Lychees and raspberries

4 reservations in other dates: